Red

Vintage: 2021 Varietals: Sangiovese & Cabernet Sauvignon Farming: Organic Vivid ruby color. Generous and silky wine with fruity aroma and intense berry taste. Once the grapes were destemmed and crushed, they were left to ferment in stainless...

Vintage: 2022 Varietals: Poulsard Farming: Organic The tang and funk are paramount, carrying wild berries through the mycelial bounty of the forest floor. Bright and lively fruit breaking down any pleasure inhibitors — Kool-Aid Man-like —...

Vintage: 2022 Varietals: Vinhao Farming: Organic A semi sparkling and fruity Portuguese red with intense nose of strawberries and cherry, dry and light, with smooth blackberry finish. It's adult dark berried spritz in a liter bottle! Enjoy...

Vintage: 2016 Varietals: Vernatsch (Schiava) Farming: Organic/Biodynamic, Unfined/Unfiltered In the glass, it’s a shimmering garnet red moving to pink at the rim, with a fascinating assortment of aromas that includes wild strawberry, ruby-red...

Vintage: 2022 Varietals: Nebbiolo Farming: Organic A textbook Nebbiolo, with a ruby-red color, a beautiful bouquet of violets and red fruits, with pleasant tannins and spice which recall the earth of the Langhe. VITICULTURE: Hand-harvested in the...

Vintage: 2011 Varietals: Barolo Farming: Organic This high-altitude, well-drained vineyard of sand and limestone produces wines of sizzling mineral-driven tension and notable refinement, and this wine possesses those qualities in spades, with...

Vintage: 2012 Varietals: Barolo Farming: Organic Oddero’s “Vignarionda” has that in spades; its nose, full of wild animal, evokes forest depths, prompting a physiological response: widening eyes, a sharp intake of breath, a sense...

Vintage: NV Varietals: Dolcetto, Barolo, Nebbiolo Farming: Organic Light and crunchy with violet-y berry fruit that speaks of its Dolcetto majority, yet with decent grip and structure. A blend of Dolcetto, with some Barbera—and a touch of...

Vintage: 2014 Varietals: Pinot Noir Farming: Organic Robust tannins, dark fruit, and a mineral infusion from the iron-inflected soils that, taken together, can only come from this singular district. Almost as fragrant as the Nuits-Saint-Georges but...

Vintage: 2022 Varietals: Nebbiolo Farming: Organic G.D. Vajra Nebbiolo Langhe displays a bright ruby red color. Perfumes are vibrant, with a floral bouquet of rose petals, violets and fresh berries, hints of dark fruit, lavender and mint. Elegant and...

Vintage: 2023 Varietals: 40% Trousseau, 25% Pinot Noir, 20% Gamay, 10% Mondeuse, 5% Blaufränkisch Farming: Organic, Unfined/Unfiltered, Low added SO2 Trousseau brings the blood orange tang, Monduese adds high toned black fruit and a peppery...

Vintage: 2021 Varietals: 100% Cabernet Sauvignon Farming: Organic

2020 - Gamay There is something no-nonsense and straightforward about Foillard’s wine. It seems to say, let’s cut straight to deliciousness. Deliciousness with class. It has a wonderful texture going down. The finesse from start to finish seems almost...

Vintage: 2019  Grape Varietals: 85% Mencía, 10% Alicante Bouschet, 5% Field Blend Farming: Organic A single vineyard wine elegant and complex, displaying ripe black fruits, cayenne pepper, dried violet, and gunpowder notes. Fermentation is...

2017 Malbec Carmelo Patti’s wines have something of a cult following with devoted fans in Argentina and abroad. “I don’t want to [make wine] for commercial reasons,” says Patti, who only has one employee. Patti was an important...

2020 - Pino Nero Lithe but broody in temperament, this lighter style Pinot Nero has vibrant acidity and luscious dark fruity tones. Ripened raspberry, black cherry and some game. As it opens more savory notes creep out, showcasing pepper and wet earth...

Vintage: 2018 Grape Varietals: 85% Merlot plus 15% Cabernet Sauvignon Farming: Organic, Biodynamic, Unfined/Unfiltered, Low added SO2 A more dense and mysterious wine than its companion with a deeper robe and more firm structure, we see resemblance...

Vintage: 2020 Grape Varietal: Pinot Noir Farming: Organic, Biodynamic, Low added SO2 Wines from this area tend to have a bit more structure and muscle than typical of Chambolle, but still shows the perfume and spice common to wines from this commune...