Rosé

2018Pinot Noir, ChardonnayWinemaking: 50% destemmed, 50% whole cluster, 2 month maceration, spontaneous co-fermentation in vats with indigenous yeastsAging: in vatsFining: noneFiltration: noneAdded S02: none

2018Pinot Noir, ChardonnayWinemaking: 50% destemmed, 50% whole cluster, 2 month maceration, spontaneous co-fermentation in vats with indigenous yeastsAging: in vatsFining: noneFiltration: noneAdded S02: none

2019Garnacha and MerlotSuper fun, fresh, funky and enjoyable. We are Dido & Jurriaan. We share a passion: wine. We traveled from vineyard to vineyard to make wine all over the world. We finally set our foot down in the region of Alt-Empordà in...

2019Pinot Nero Sur Lie Alpino Rosato is a pink sparkling wine produced by Furlani Winery vinified with Pinot Noir. The method used for Sur Lie is something in between Pet Nats, Ancestral Method, Champagne Method. The harvest August and September...

NV Sauvignon blanc, Gewürztraminer and Shiraz Sometimes we just want to drink Juice. Sometimes we just want a bit of alchemy. Skin fermented sauvignon blanc, gewürztraminer and shiraz…. The colour of Summer and the scent of a holiday...

2019Pinot Grigio, SangioveseWild strawberry - Sherbet - Jalapeño margarita.White Cabernet, Direct Pressed Pinot Grigio with just enough Sangiovese to blush its cheeks.On the nose, herbaceous and musky leading to some kinda subtle boiled lolly vibe...

2020Pinot Noir, Savagnin, Chardonnay Ocean spray. A walk on the beach at sunset. A bag of sherbet and a pink lemonade from the kiosk. Memories. Or the adult version: you passed out, woke up sandy, someone stole your backpack. Classic you. Pinot Noir -...

NVRegent, Neuburger, and Riesling"It’s a rosé, but, knowing me, you rightly suspect there’s a twist: direct press Regent, added to an open vat with Neuburger and Riesling fermenting on skins. Neuburger brings richness, Riesling the...

2019Gamay, Côt, Cabernet Franc, and Pineau d'AunisPascal Potaire and Moses Gadouche of Les Capriades are known as "Les Rois du Pét-Nat" (the Kings of Pét-Nat) in France. Their expertise on the subject makes them a reference for...

201950% Syrah, 50% grenache50% Syrah, 50% grenache planted to marl and red clay soils. Fruit is 100% destemmed and sorted. Blend of free run and pneumatic press juice. Fermentation in enamel-lined cement tanks settled with cold. Short aging in bottle...

2019AladasturiThe name of the variety has an interesting story, it comes from the time the region was occupied by the muslims, and to get around the mahometan interdiction against alcohol it was named "approved by Allah" with probably the agreement of...

2019OjaleshiFounded in 2012, Martvili Marani (formerly Vino Martvili) owns 0.5 hectares of vineyard and produces fine natural wines with traditional Georgian methods dating back thousands of years, fermenting and aging wine in qvevri.The winery harvests...

20196 indigenous varietalsFormed in 2014, the Kortavebis Marani owns 2ha of vineyards; with a special section dedicated to growing rare grape varieties. The wines of Kortavebis Marani are made in the traditional Kakhetian style – in qvevri; and in...

2019Sangiovese and ZinfandelOn the nose there are aromas of watermelon, strawberry guava, and lemon rind. The palate presents a softness in the fruit that is framed by a mouth puckering acidity.Madson wines are rooted in respect for nature and the...

NVTrepatThe wine has a bright pink colour, with delicate bubbles. It shows bright fresh red fruits aromas of red plum, red cherry, strawberry, with delicate biscuit and brioche notes. It is delicated with a refresshing acidity and lingering finish...

2019 Unknown Varietals Pet Mex comes from a single, dry-farmed, and own-rooted vineyard comprised of amysterious grape variety that remains unidentified. The vines are planted close to the Pacific Ocean in the area of San Antonio de las Minas in...

2019DolcettoRosa comes from a dry-farmed 20ha vineyard comprised of a mysterious grape variety that remains unidentified. The farmer says it could be Dolcetto, the Téllez family thinks maybe Cariñena due to it's sharp acidity, no one is quite sure and...

  Organic Valdiguié Skins - Broc Cellars, CAForaged Wild Apples - Yoder Farm, VTNew England Apples - Box Mill Farm, MA Like our favorite John Hughes characters - all we want is never ending summer, a hot homecoming date, and a couple wine...