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Vintage: NV Varietals: Rice Region: Nagano Rustic flavor profile of black walnuts and cacao nibs. Serving chilled will keep the sake lean and acidic, gently heating to 100F or more will bring out sweetness and chocolate notes. Made in the high...

Vintage: NV Varietals: Apples, grape pomace of Milan Nestarec’s Welschriesling & Riesling  Farming: Organic, Unfined/Unfiltered, No added SO2 Bubbly and vinous! Summer apples, earthy notes, nice mouthfeel, smooth tannins, distinct...

Vintage: NV Varietals: Apples, grape pomace of Milan Nestarec’s Welschriesling, Riesling and Cabernet Franc Farming: Organic, Unfined/Unfiltered, No added SO2 Light pink color, good fizz inviting to another sip. Pretty nose slightly...

Vintage: NV Varietals: Apples, grape pomace of Milan Nestarec’s Cabernet Franc Farming: Organci, Unfiled/Unfiltered, No added SO2 The Cab Franc pedigree totally peeks through – the first impression is “what a nice Loire Valley...

Varietals: Northern Spy, Macintosh, Manchurian Crab, Rhode Island Greening, Dabinett Farming: Organic/Biodynamic Brooklyn Cider House's most thought-provoking cider. Half Sour begins with aromas of wild flowers and honey, followed by a wave of...

Varietals: Northern Spy, Empire, Rhode Island Greening, Granny Smith Farming: Organic/Biodynamic Tart apple flavor, touch of sweetness Kinda Dry undergoes a slow alcoholic fermentation, which we stop midway to capture the apples’ natural...

Varietals: Dabinett, Manchurian Crab, Northern Spy, Rhode Island Greening, Empire, Mcintosh Farming: Organic/Biodynamic Semi-sweet, carbonated cider; tart, earthy and bursting with fresh apple, citrus and honey aromas  Little Wild is a...

Varietals: Dabinett, Wickson Crab, Somerset Redstreak, Manchurian Crab, Northern Spy, Ellis Bitter, Stroke Red, Rhode Island Greening Farming: Organic/Biodynamic Dry, sour and slightly funky natural cider; full of live probiotics  Wild-fermented,...

Vintage: NV Varietals: Organic Rice Farming: Organic YAKJU is bone dry  with deep and intricate flavors of barley and grain. YAKJU 14 Naturally fermented rice wine made with organic rice using traditional Korean brewing methodologies...

Vintage: NV Varietals: Organic Rice Farming: Organic  Takju 16 is our signature product and the ideal introduction to authentic Korean makgeolli. Naturally fermented unfiltered rice wine made with organic rice using traditional Korean brewing...

Vintage: NV Varietals: Normandy Organic Apples Farming: Organic, Unfiined/Unfiltered, No Added SO2 This is, to use and overused term, a high-funk cloudy cider that is an absolute rarity and is as delicious and novel a bottle you could purchase...

Vintage: NV Varietals: NV Farming: Organic Extremely versatile, the wine can be enjoyed as an aperitif; with all manner of tapas and cheeses; and as a digestif. Shelf-stable, it should be served lightly chilled or at cellar temperature. The "Demon di...

THIS PRODUCT IS ONLY AVAILABLE FOR PURCHASE WITHIN THE STATE OF NEW YORK (IN-STATE SHIPPING, LOCAL DELIVERY, IN-STORE PICKUP) Strawberry Rhubarb Elsewhere is quintessential North Fork summer with an elsewhere twist. We started this summer aperitivo at...

More complex and sweeter than the "Dry", our French white vermouth contains some 32 plants and spices: hibiscus, basil, cinnamon as well as artemesia and gentian from the Alps are just some of them! You can enjoy this Dolin white vermouth on the rocks or...

More complex and sweeter than the "Dry", our French white vermouth contains some 32 plants and spices: hibiscus, basil, cinnamon as well as artemesia and gentian from the Alps are just some of them! You can enjoy this Dolin white vermouth on the rocks or...

THIS PRODUCT IS ONLY AVAILABLE FOR PURCHASE WITHIN THE STATE OF NEW YORK (IN-STATE SHIPPING, LOCAL DELIVERY, IN-STORE PICKUP)This amaro is named for my grandmother, Lena Pianta. She loved southern Italian spirits and we think this one would’ve made...

THIS PRODUCT IS ONLY AVAILABLE FOR PURCHASE WITHIN THE STATE OF NEW YORK (IN-STATE SHIPPING, LOCAL DELIVERY, IN-STORE PICKUP)Fernet Pianta is a love letter to both my grandfather, Peter Pianta, as well as all the line cooks I ever worked with. Pete would...

THIS PRODUCT IS ONLY AVAILABLE FOR PURCHASE WITHIN THE STATE OF NEW YORK (IN-STATE SHIPPING, LOCAL DELIVERY, IN-STORE PICKUP) This amaro is a bittersweet distillation of 14 alpine botanicals including cinchona, rhubarb root, spruce buds, elecampane root...