Red

Vintage: 2018 Varietals: Shiraz, Grenache, Cinsault, Tinta Barocca Region: Western Cape Farming: Sustainable The tannins are prominent, well-integrated and refreshing. The aromas are brooding but with complex notes of pepper, licorice,...

Vintage: 2019 Varietals: Pinot Noir Region: California Farming: Organic/Biodynamic Exotic spice box aromas give way to orange and bergamot. With air, subtle earth and leather notes emerge. On the palate, flavors of plum, tea and tobacco vie for...

Vintage: 2020 Varietals: Pinot Noir, Zweigelt, Merlot, St. Laurent, and Cabernet Sauvignon Region: Moravia Farming: Organic/Biodynamic, Unfined/Unfiltered, Low added SO2 This dry red wine is deep and bright ruby with hints of purple. The nose...

Vintage: 2017 Varietals: Corvina, Corvinone, and Rondinella Region: Veneto Farming: Organic/Biodynamic, Low SO2 added Il Sasso is a breath of fresh air in Valpolicella. A welcoming open to dark fruits, pepper and tobacco on the nose. Vegetal...

Vintage: 2018 Varietals: Cabernet Franc, Merlot, Malbec, Cabernet Sauvignon, and Petit Verdot Region: California Farming: Organic/Biodynamic, Unfiltered/Unfined, Low added SO2 Dark raspberry color proceeded by dusty raspberry, pepper and dried...

Vintage: 2019 Varietals: Baga, Bastardo and Alfocheiro Region: Douro Farming: Organic, Unfined/Unfiltered Farming: Not your grandmothers Cherry lozenge on the nose while following on the palate with tart high acid red berry notes. A...

Vintage: 2019 Varietals: Bobal Region: Ribera del Júcar Farming: Organic, Unfined/Unfiltered Reminiscent traditional mulled spiced wine on the nose with cool wet earth and candied raspberries. I could smell this wine all day! Due to...

Vintage: 2016 Varietals: 2016 Region: Mallorca Farming: Organic Under-ripe Bing Cherry, Vanilla, and wild Blackberry on the nose, all wrapped up with an herbal Thyme finish. Sensational and fresh on the palate. On the palate a beautiful youth comes...

Vintage: 2018 Varietals: Pinot Noir Region: Burgundy Farming: Sustainable On the nose red currant and cherry with fine drawn sweet winter spice. Supple tannin and lots of fruit on the palate! More structure than your table pinot yet not too stuffy;...

Vintage: 2017 Varietals: 69% Samsó, 18% Garnatxa, 10% Ull de Llebre, 3% Picapoll Region: Catalonia Farming: Organic/Biodynamic, Unfined/Unfiltered Opening notes of of raspberry, rosemary, rocks, black plum and fig compote. Brambly fruits...

Vintage: 2019 Varietal: Pinot Noir Region: Oregon  Appellation: Willamette Valley Farming: Sustainable, LIVE and Salmon Safe Certification. Argyle Pinot Noir highlights the elegance and complexity of the Willamette Valley, showcasing the...

Vintage: 2019 Varietal: 82% Cinsault, 10% Shiraz, 8% Grenache Region: South Africa Farming: Sustainable Perfumed, peppery, spicy, smoky aromas, with ripe red fruit notes. The palate is supple, smooth on the entry but with enough grip and...

Vintage: 2020 Varietal: Zinfandel Region: California  Farming: Organic, Unfined/Unfiltered, no SO2 added  An intense whiff of white and black pepper on the nose, followed by the prismatic flavor of watermelon jolly rancher on the palate...

Vintage: 2020 Varietals: Carignan Region: California Farming: Organic, Unfined/Unfiltered, No added SO2 An adult version of a melted popsicle in the heat of summer. Bursting with high-toned red cherries and juicy red plums, this wine is an ideal...

Vintage: 2019 Varietals: Syrah Farming: Organic, Low added SO2 Laide translates loosely to Pretty-Ugly, a French term of endearment to describe something that is unconventionally beautiful, a dogma that is applied to each cuvée. "Hawks Butte...

Vintage: 2020 Varietals: Pinot Noir Farming: Organic/Biodynamic "Hey Troublemaker" highlights the Pinot Noir and showcases the potential it can have when grown locally. It's juicy without being jammy, has nice acidity and maintains a delicate tannin...

Vintage: 2018 Varietals: 100% Carinyena Region: Priorat Farming: Organic/Biodynamic, Unfined/Unfiltered, Low added SO2 A structured age-worthy skin contact orange wine. Really well made, with no rough edges. Round fruit, kind of waxy, very textural,...

Vintage: 2015 Varietals: 60% Grenache & 40% Carignan Farming: Organic/Biodynamic, Unfined/Unfiltered Black currant and leather notes on the nose with compact black fruits. Powerful and  structured on the palate with earth (graphite) and...