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80% Piedirosso, 20% Aglianico Organic   Medium-bodied red wine from the slopes of Mt. Vesuvius featuring aromas of earthy smoke, dark cherry, and wild herbs, followed by a juicy black fruit palate...

Glera, Garganega   Fresh, crisp, and lightly sparkling with green apple, pear, lemon, white peach, and citrus blossom. Juicy and dry with lively acidity, gentle fizz, and a slightly cloudy, rustic...

100% Lambrusco Salamino Sustainable   Juicy rosé pét-nat bursting with strawberry, raspberry, watermelon, and citrus. Lightly bubbly, fresh, and super refreshing.   Italian pét-nat rosé made...

100% Sangiovese Ruby red with a garnet vein. Floral with strong evidence of violet Mammola and Pomegranate notes. Important structure with a sharp entrance but determined taste, long lasting. Dry,...

40% Ciliegiolo, 40% Grenache, 20% Carignano   Juicy Tuscan red bursting with cherry, dark berries, rosemary, and balsamic herbs. Fresh, savory, lightly tannic, and wonderfully easy-drinking...

100% Glera   Elegant Valdobbiadene Prosecco with white peach, green apple, pear, and acacia. Fresh, lightly floral, and gently creamy with lively acidity and a clean mineral finish.   Hand...

100% Mtsvane Aromatic and textured with apricot, dried apple, citrus, and subtle spice. Fresh acidity and gentle tannins give it a savory, mineral finish.   Made as a dry white with traditional...

50% Rebula and 50% Chardonnay   Fresh, dry, and lively, with green apple, pear, lemon zest, citrus peel, white flowers, and subtle yeasty notes. Fine, gentle bubbles and bright acidity give it a...

100% Sauvignon Blanc Organic, Biodynamic This vibrant white wine offers aromas of green apple, zesty lemon, and flinty wet stone. It features a crisp, texturally engaging palate with high-energy...

60% Gamay, 35% Grolleau, and 5% Braucol   Named after the French word for red currant, this vibrant Loire Valley blend bursts with bright morello cherry, wild strawberry, and savory hints of tomato...

70% Nero d’Avola, 30% Cattarato Organic This light-bodied Sicilian natural red features a unique co-fermentation of Nero d'Avola and Catarratto grapes, offering a vibrant, juicy profile with notes...

100% Cattarato Organic Fresh, crisp, and easy-drinking, this Sicilian Catarratto shows lemon, green apple, pear, white flowers, and a touch of honeyed citrus. Light-bodied with lively acidity, a...

100% Catarratto Organic Organic Catarratto from Sicily with peach, apricot, orange blossom, and white tea. Lightly textured, juicy, mineral-driven, and refreshing with a subtle savory grip...

Chardonnay, Muscat   Juicy and aromatic with pineapple, mango, lychee, orange peel, apricot, crisp apple, and citrus blossom. Light and fresh but pleasantly textured from skin contact, with bright...

100% Oregon Apples   Dry, tart, and wonderfully funky Basque-style cider with green apple, lemon, tropical fruit, earthy funk, and subtle oak. Bright, prickly acidity and gentle tannins give it a...

100% Hondarrabi Zuri Organic Skin-contact Hondarrabi Zuri from Bizkaia—juicy citrus, quince, dried apricot, and wild herbs with bright acidity, gentle tannins, and a chalky mineral finish...

100% Rioja Biodynamic   Rare Rioja Trousseau with juicy sour cherry, wild berries, violet, and black pepper. Light-bodied, fresh, and silky with bright acidity and fine tannins—serve slightly...

100% Chardonnay   From the Jura region of France, this refined Chardonnay balances ripe orchard fruit with citrus, toasted hazelnut, and striking minerality. Fresh, textured, and beautifully...