Australia

2019 Zinfandel, Grenache, Cabernet Franc, Riesling, Gewürztraminer, and Malbec Being half of Yetti & the Kokonut (the Koko in the Kokonut), Koen gets to play a lot! In taking some of the components for a couple of the Y&K wines...

2018 Pinot Noir From one of the highest and oldest vineyards in the Adelaide Hills, we have produced an extremely refined and powerful Pinot noir that shows its ancient and high elevation soils. As usual with the house style, the wine is still very...

2019 Pinot Noir and Pinot Gris “A blend of Pinot noir and Pinot gris from Scary Gully Vineyard in Forest Range. Great to have Pinot gris back in the blend for 2019. Scary Gully is a powerful site in terms of wine style, and to be able to produce...

2018 Merlot “We have been making Merlot from this block from day one. A mixture of picking just at the point of ripeness and the use of neutral oak results in a beautiful energetic and supple wine that glides across the pallet with the perfect...

2018 Grenache Sourced from three plots of 40-year-old Grenache vines in Maclaren Vale and Clarendon, this wine speaks highly of the ironstone and clay soils of the Hills. There is a touch of CO2 added at bottling for preservation (you may notice a...

This is a Cab/Merlot blend that is fresh, soft and luscious with aromas of violets, blueberry & sundried red fruit with the lightest herbal note. The palate is juicy but not giving itself away. The finish is quite filling but not too tannic with a...

Great springtime red. Juicy red fruits, crisp crunchy tannin, touch of fruit sweetness, little chill, smash it back happy days. Touch of green herb and pepper through the finish amongst the squishy berries and refreshing acidity. Ludicrously smashable...

Bright and generous dark plummy fruit with whole bunch spice and subtle earthy tones. The palate is both powerful but also shows delicacy and restraint with the granitic soils really shining, providing grip, structure and layers of texture. Vintage:...

This is one of the coldest vineyards in the country. Juicy strawberries and light cream abound in a berry bowl sort of way with just a tough of a ferrous character and soft earthiness. A touch of rhubarb sweetness emerges on the palate with a bit of...

2018 Pinot Noir   Tim and Monique’s farm in the Adelaide Hills is a haven of biodiversity. While six of the ten hectares are planted with vineyards the rest is left to orchards, vegetable gardens, livestock and native forest. Their wines...

2019 Pinot Noir & Chardonnay  A red Pét-Nat, structural, savoury, a bit more restrained than the Rosé, almost a Pét-Nat for grown-ups. Grown by Steve Thomas, Magpie Springs, Adelaide Hills.