Italy

2018Malvasia and OrtrugoAn orange wine of Malvasia and Ortrugo from the northern reaches of Emilia-Romagna, made by Paolo Foppiani with the help of Giulio Armani of La Stoppa and Denavolo. Golden and zesty in the glass the Fognano feels all soft and...

2020 Spergola Il Farneto God Save the Wine Pet Nat 2020 is a white natural wine made in the pet nat style from Spergola organic and biodynamic grapes grown in Emilia-Romagna, Italy. God Save the Wine Pet Nat is made with the 'Metodo Ancestrale'...

2019 Passerina, Montonico This wine is blend of Montonico produced by Cantina Indigeno and Passerina produced by Lammidia, both in carbonic maceration for 14 days

2020Trebbiano Macchion dei Lupi "500" is a sparkling wine obtained from local white grapes, hand-picked in the proprietary vineyards conducted in compliance with the dictates of organic and biodynamic agriculture. The second fermentation in the bottle...

2020Grechetto, Malvasia, TrebbianoAll grapes are harvested manually and brought immediately to the winery followed by 20 days maceration with skins. Fermentation is natural, no added yeast are used. Whites are immediately pressed in a pneumatic press and...

2017Bronner, Incrocio Manzoni, and RieslingStraw yellow color, cloudy. On the nose: Exotic fruits and citrus on a base of sulfur scent. On the palate: Intense, crisp and savory, nice persistence and structureCalalta is a small 16 hectare winery with 5...

2019CorteseTENUTA FORESTO are young vignerons from Nizza Monferrato in the heart of the UNESCO site of Piedmont region. They made their dream come true and created a place where they can grow their own grapes and make their own wine.Their vineyards are...

2019VerdicchioVinification: traditional georgian winemaking method (UNESCO intangible cultural heritage of the humanity), partial destemming and spontaneous fermentation, frequent daily punching down until the end of the alcoholic fermentation. Some days...

2013Trebbiano SpoletinoMade from a Trebbiano clone known as Trebbiano Spoletino which is trained so that the fruit hangs high above the ground. The vineyards are planted in the low hills between Trevi and Montefalco at an elevation of 650 to 700 feet...

2019Trebbiano Romagnolo, Trebbiano Toscano, Trebbiano di SpagnaVinification Method: Grapes macerate on the skins for 5 days in stainless steel and cement tanks. After that the wine is transferred to bottle with an addition of unfermented juice from the...

2019Zibibbo"Arcane wine, which tells of mentholated touches, think a little: and of scrub. Gently, without haste, wait for the sip, which instead is a pour of liquid sun. Of the 12 degrees, only the idea remains of a glass that empties more quickly than...

2019 Procanico, Drupeggio, Trebbiano, Malvasia, Grechetto and Verdello Santa Madonna is a white wine produced by Fermento Winery from Procanico, Drupeggio, Trebbiano, Malvasia, Grechetto and Verdello grapes. Vinified with 6 days of maceration on skin,...

NVPinot Grigio and MalvasiaFrom 15 year old vines planted on a combination of marl, clay and silt soils and are hand-harvested in early September. The grapes are not sorted and allowed to spontaneously ferment in barrels and concrete with indigenous...

2019 Pinot Grigio Copper color, the nose is intense, floral with yellow fruits, hints of ethereal; on the palate is fresh, intense and fruity. The grapes are sent to the pneumatic press for soft crushing, then the must is fermented with the skins and...

Vintage: 2020 Varietals: 70% Ottonese, 20% Trebbiano, 10% Moscato Farming: Organic/Biodynamic, Unfined/Unfiltered, No added S02 Tropical gives the nose aromas of fresh fruit, in particular the passion fruit and pineapple. A natural wine made from a...

Vintage: 2019 Varietals: Moscato Bianco Farming: Organic/Biodynamic, No Added Sulfites, Unfiltered/Unfined On the nose great fruit and aroma, yellow fruits and white flowers, supported by a well present acidity that pushes to drink it. A glamorous and...

The fruit is sourced from the only estate vineyard planted with Pinot Grigio grapes, characterized by the northern exposure which gives way to fresh wines any given year. Hand harvest in the 3rd week of August, destemmed and spontaneously fermented after...

  Vintage: 2020 Varietals: Trebbiano Farming: Organic/Biodynamic, Unfiltered/Unfined    Smells like a field of wildflowers and a hint of bbq smoke. Tastes like tangerine and green apple. Bits of black pepper tingle on the tongue and...