USA

2020 Pinot Noir  “Living somewhere between fruit roll-ups and classic Beaujolais, our Carbonic Pinot Noir is light in tannin and heavy on vibes. Serve with salads, pool parties, roasted lamb and pilgrimages to Joshua Tree.” Winemaker...

2019Zinfandel100% carbonic Zin from Baldinelli Vineyard in Shenandoah Valley AVA (sub-AVA of Amador). Head-trained vines planted in the 90s on sandy loam soils. 21 day fermentation before being pressed into tank for 8 months of aging.

2020Cabernet Franc"In cooler years with less ripening, we make a different style of wine from of our Cabernet Franc grapes by using a different “recipe.” In a good ripening season, the hand harvested grapes will be partially de-stemmed,...

2018Carignan This vintage was 50% whole cluster, lightly food tred, then fermented in the small vessel ½ ton picking bins. Fermentation occurs naturally with indigenous yeast, with no additions or cold soak, with two punch downs a day, by hand...

2017Pinot NoirA tangy fresh cherry nose opens to cocoa, cola, and notes of nutmeg.The juicy lip smacking entry shows lovely cherry and wild strawberry flavors with gorgeous rose petal and baking spices in the background. Smooth tannin and vibrant acidity...

2019equal parts Carignan, Mataro, ZinfandelThe fruit was hand-harvested on the same day. Zinfandel was de-stemmed and co-fermented with whole cluster Carignan and Mataro in a 2-ton open-top fermenter. The fruit was gently foot-treaded to liberate juice...

202079% Zinfandel, 21% Petite SirahBlack plum, earth, dark cherry, violets. The palate has an unctuous middle full of black plum, cherry, and cocoa powder. There is only the slightest hint of mouth coating tannin and a long dry finish. Enjoy straight...

2019Cabernet SauvignonWe started Camp in 2013 to showcase the quality and value Sonoma County can offer. In addition to farming some of the vineyars ourselves, we work with top growers and vineyard managers in very high quality and responsibly farmed,...

2015Cabernet SauvignonIf you are looking for a big, powerfully tannic, 100% Cabernet Sauvignon, we have an outstanding example. Jordan Stanley, the newest member of our winemaking team, describes it as a wine with a "generous mouthfeel and fine grain...

Vintage: 2019 Varietals: Mourvèdre, Grenache, and Syrah Farming: Organic/Biodynamic, Unfined/Unfiltered, Low Added S02 Light blend. Earth, medium tannins, mineral, dark blue fruits, violet. David Girard Vineyard in Placerville, CA...

Vintage: 2017 Varietals: 95% Syrah, 5% Roussane Farming: Organic/Biodynamic, Unfined/Unfiltered, Low Added S02 Syrah’s gamey, meaty side, with raspberry and plum fruit, plenty of structure and a grippy tannic finish 13.1% whole cluster...

2018 Syrah"Please stop and take a moment to consider this label very carefully, almost literally, to get a whiff of what’s happening behind. BIG TANG. just say it sotto voce a few times while taking in the menagerie of scribbles constituting this...

2016DolcettoLeathery, elegant aromas of dried berries, cherry compote and aged charcuterie show on the nose of this bottling. The palate weaves earthy tones of leather and dried rose petals with richer Luxardo cherry flavors.The grapes were...

2017Pinot NoirThe 2017 Avni Pinot Noir reflects the greater impact of our own Lingua Franca Estate fruit in the wine. The resulting aromas are beautiful expressions of rose petal, wet stone, black plum, red cherry, and savory elements. It has a...

2019SyrahThe resultant wine is dark and very floral, rustic andbloody. There are notes of wet pine needles and oilcured olives. The texture is steamy and tannic. Thisinterpretation of Syrah acknowledges the NorthernRhone while still being purely...

1998 63% Cabernet Sauvignon, 25% Merlot, 12% Cabernet Franc 63% Cabernet Sauvignon, 25% Merlot, 12% Cabernet Franc. It's not every day you get a chance to experience wines more than 20 years old! This immediately draws comparisons to well aged...

2013ZinfandelEASTON Estate Zinfandel flavors are full, rich, smooth, and gutsy. We call this Zin the "Big Boy", as this wine is the biggest style of Zin we make. The wine has huge brambly blackberry fruit, big cedar, spice box aromas and flavors. It has...

2017MourvèdreHigh elevation (3200 feet) super-rocky vineyard north of Napa. Smell and taste cherry cough drops, blackberries, black truffle, roast almond, meat locker and toasty chocolate croissant. All this seamlessly moves into the...