Red

Vintage: 2024 Varietals: Gamay Farming: Organic Loads of bright cherry and silky violets on the nose, it’s made from parcels just beyond the Morgon AOC boundaries. Sweetly perfumed of ripe cherries and turned earth,backed by a vibrant freshness...

This is pre-sale Item with very limited quantity. First come first served. Daniel Bouland is a great producer of old-fashioned Morgon. From less than 7 hectares of old vines in the Douby, Côte de Py, and Delys, lieux of Morgon, plus small parcels...

THIS IS PRE-SALE ITEM AND WILL ARRIVE LATE OCTOBER 2024 / EARLY NOVEMBER 2024 Deep, saturated-cherry red. Wow, what a nose; the glass doesn't even need a swirl to give up chocolate- and creme-brulee-covered, red-cherry fruit. Super complexity. The nose...

WA 97+ V 96 The greatest expression of Brunello, produced only in exceptional vintages, this wine is produced by selecting the best cask in the cellar. This wine usually comes from the oldest vineyards. The fermentation initiates spontaneously...

98+ WA 96 JS 96 VM 95 D This wine is produced from vineyards averaging 25 years old, lying at 200, 300, 400 meters, with different exposures. The low-nutrient, rocky soil is mainly composed of clay and limestone. Fermentation initiates...

  In 2018, San Giorgio has produced a Riserva after 3 years of learning the potential of the land to identify the grapes suitable to produce a Riserva Brunello di Montalcino. The team selected grapes from plots with that have produced...

95 GN 95 KO 94 VM Hand harvest is followed by a stringent selection of the grapes, eliminating undeserving bunches and preserving the essence of San Giorgio’s Sangiovese. Vinification occurs in oak vats, with spontaneous fermentations...

WA 97 V 97 JS 97 KO 96 Altesino’s top vineyard is the prestigious Montosoli vineyard where ancient limestone soils, known as galestro, with the 360-degree exposure combine to yield a Brunello of exceptional style and elegance. One of the...

WA 97 V 97 JS 97 KO 96 Sourced from six different vineyard sites extending from areas across the denomination, Altesino blends the fruit from all their estate vineyards throughout Montalcino resulting in a style of perfectly balanced Brunello...

Vintage: 2019 Varietals: Zinfandel Farming: Organic Concentrated aromas of blood orange, mixed berries, licorice wood, peat and pine nuts, red plum, pluot, prune, lilac, mint, pomegranate. This is a fruit forward wine, with firm tannins and excellent...

Varietals: 92% Cabernet Sauvignon, 3% Merlot, 3% Malbec, 1% Cabernet Franc and 1% Petit Verdot Farming: Sustainable The deep purple color of the wine extends all the way to the rim of the glass and gives way to an explosive nose that is the...

Vintage: 2021 Varietals: Sangiovese & Cabernet Sauvignon Farming: Organic Vivid ruby color. Generous and silky wine with fruity aroma and intense berry taste. Once the grapes were destemmed and crushed, they were left to ferment in stainless...

Varietals: Gamay Farming: Organic, Unfined/Unfiltered, Low added SO2 Lapalu's Cote de Brouilly is a more structured, mineral-driven and concentrated Cru Beaujolias. With smoky aromas and a density of fruit on the palate, this is a bit on the more...

Vintage: 2022 Varietals: Nebbiolo Farming: Organic Bright pigeon-blood ruby red color. The 2022 Claré JC shows gorgeous notes of cherry candies, red mountain fruits, fresh mint oil and a whiffle of picked thyme. On the palate, it reveals a...

Vintage: 2022 Varietals: Magliocco Canino Farming: Organic, Unfined/Unfiltered, No added SO2 Made from a super indigenous grape, Vivavì Rosso is a genuine wine that speaks of its land and that knows how to express all the primary scents of...

Vintage: 2011 Varietals: Barolo Farming: Organic This high-altitude, well-drained vineyard of sand and limestone produces wines of sizzling mineral-driven tension and notable refinement, and this wine possesses those qualities in spades, with...

Vintage: 2012 Varietals: Barolo Farming: Organic Oddero’s “Vignarionda” has that in spades; its nose, full of wild animal, evokes forest depths, prompting a physiological response: widening eyes, a sharp intake of breath, a sense...

Vintage: 2014 Varietals: Pinot Noir Farming: Organic Robust tannins, dark fruit, and a mineral infusion from the iron-inflected soils that, taken together, can only come from this singular district. Almost as fragrant as the Nuits-Saint-Georges but...