Is it Food or is It Wine?
Campania’s wines are striking, varied, and, like many Italian wines, g… read more
Top products, hand picked by Natural Wine Company
75% Riesling, 15% Pinot Gris, , 10% Sauvignon Blanc Heavy on the ripe mango, and pineapple, with a back bone of citrus, this year's blend has a ton of tannin, and some real structure to keep you...
Merlot, Pinot Noir, Pinot Auxerrois It's juicy and mouthwatering, with extremele leves of gluggablility. Think strawberry jam, swedish fish, and those beloved juicy-juice boxes of yesteryear. What's...
Variety: Auxerrois, Pinot noir, Riesling, Pinot gris, Muscat
This PetNat is a distinguished sparkling wine crafted from a balanced blend of Blauer Zweigelt and Merlot. Sourced from the esteemed vineyards of Hinterberg, Bassgeige, and Bodenleiten in Austria,...
100% Pinot Blanc What a refreshing treat. These bubbles are bursting with aromas of fresh meyer lemon, minerals, and Asian pear and on the palate, juicy green grapes, lemon zest and a subtle...
Pinot Gris, Riesling 40+ year-old-vines on Windygap soils (deep, well-drained residuum and colluvium from sandstone and siltstone); blend of 7 day skin contact fermentation in amphorae, cask and...
Grapes: 50% Riesling, 30% Gewurztraminer + Muscat, Pinot Blanc and a few others Organic, 40+ year-old-vines on Windygap soils (deep, well-drained residuum and colluvium from sandstone...
Taken from the vineyard selection of Pinot Noir grapes that are also used for our ‘Lisica’ Pinot Noir, a small portion of juice is set aside to create a refreshing Pet Nat treat. As Marko says, “At...
Certified Organic w/ biodynamic principles. 40% Grüner Veltliner, 20% Riesling, 40% Welschriesling. light to medium bodied and dry, spritzy, juicy, and refreshing with initial notes of...
Both varieties fermented separately. Grapes were foot crushed and, after 3-4 hours macerating, pressed into tank for a short settling. The juice was then put to barrel for fermentation with...
100% Pinot Gris. That Fire is a 100% Pinot Gris sourced from 25 years old vines from an 11 hectare parcel 200 meters above sea level. The soil is Granite and marl-limestone. There is...
The nose is aromatic, greedy and offers a small concentration. It reveals notes of passion fruit, lychee, rose and slight hints of nectarine associated with fine hints of lemon and honeysuckle. The...
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100% Savagnin Practicing organic Powerful aromas and flavors of walnut, olive, sea breeze and lemon zest with a penetrating of toasted hazelnut. Incredibly concentrated and complex, with a...
50% Chardonnay / 40% Pinot Noir, Trousseau, Poulsard / 10% Savagnin Practicing organic An incredibly complex Crémant with fine bubbles and a wonderdully saline infused minerality. The green...
50% Grenache / 30% Gamay / 20% Pinot Gris This is the "choose your own adventure" of "red wines." A California riff on the lighter, high toned Southern Rhone reds we drank in Provence over the...
100% Chardonnay Sustainable, Organic A golden-brass core in the glass. Aromas are led by mandarin blossom and Sicilian lemon peel wrapped in crushed limestone layers. The palate brings a symphony...
Grape Variety: Périgord (Mérille), Abouriou, Merlot, Cabernet Franc, Cabernet Sauvignon, Côt, Fer Servadou Certified Organic
This Rose Pet Nat really hits the spot with it's liveliness that seriously packs a punch. It's herbacious with a cherry bon bon element to it alongside creamy vanilla touches. A perfect Aperetif...
This Rosé wine is made with Syrah and Viognier grapes sourced from their neighbors at Domaine la Mazel, and similar to the Pet Nat "Forever and Ever Child" this wine has a big energy and notes of...
50% Hondarrabi Zuri, 50% Hondarrabi zuri zerratie Very aromatic with a combination of tangy citrus and tropical fruits on the nose. The pallet is medium-bodied with tannins and acidity that are...
100% Pinot Noir Organic Jeremy Quastana Dédale Pinot Noir is a zero-zero Loire Valley Pinot Noir grown in organic vineyards. Ultralight, ultrabright, and easily drinkable with a slight chill...
100% Chenin Blanc Citrus notes, with lemon and grapefruit up front, with a crisp, dry, slightly acidic finish Organic farming, the fruit is foot trodden and then basket pressed. The juice...
33% Chardonnay, 33% Pinot Noir, 33% Meunier A gentle but powerful vestige of the 2009 vintage. Equal parts Chardonnay, Pinot Noir and Meunier from old vines (60+) in a single lieu dit, Les Côtes...
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Connor Kennedy
Campania’s wines are striking, varied, and, like many Italian wines, g… read more
Connor Kennedy
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