Red

Vintage: 2020 Varietals: Blaufränkisch Farming: Organic/Biodynamic, Unfined/Unfiltered, No added SO2 Harmonious, a little wild, silky and deep, cassis, forest floor, pepper, eucalyptus, lavender, cranberry, pine cones, medium tannin and...

Vintage: 2019 Varietals: Nebbiolo Farming: Organic/Biodynamic  Great drinkability and freshness both in the aromas and on the palate for this delicate wine. Satin smooth, cherry and light licorice, hint of gravel and red earth. The grapes are...

This is pre-sale Item with very limited quantity. First come first served. Daniel Bouland is a great producer of old-fashioned Morgon. From less than 7 hectares of old vines in the Douby, Côte de Py, and Delys, lieux of Morgon, plus small parcels...

THIS IS PRE-SALE ITEM AND WILL ARRIVE LATE OCTOBER 2024 / EARLY NOVEMBER 2024 Deep, saturated-cherry red. Wow, what a nose; the glass doesn't even need a swirl to give up chocolate- and creme-brulee-covered, red-cherry fruit. Super complexity. The nose...

WA 97+ V 96 The greatest expression of Brunello, produced only in exceptional vintages, this wine is produced by selecting the best cask in the cellar. This wine usually comes from the oldest vineyards. The fermentation initiates spontaneously...

98+ WA 96 JS 96 VM 95 D This wine is produced from vineyards averaging 25 years old, lying at 200, 300, 400 meters, with different exposures. The low-nutrient, rocky soil is mainly composed of clay and limestone. Fermentation initiates...

  In 2018, San Giorgio has produced a Riserva after 3 years of learning the potential of the land to identify the grapes suitable to produce a Riserva Brunello di Montalcino. The team selected grapes from plots with that have produced...

95 GN 95 KO 94 VM Hand harvest is followed by a stringent selection of the grapes, eliminating undeserving bunches and preserving the essence of San Giorgio’s Sangiovese. Vinification occurs in oak vats, with spontaneous fermentations...

WA 97 V 97 JS 97 KO 96 Altesino’s top vineyard is the prestigious Montosoli vineyard where ancient limestone soils, known as galestro, with the 360-degree exposure combine to yield a Brunello of exceptional style and elegance. One of the...

WA 97 V 97 JS 97 KO 96 Sourced from six different vineyard sites extending from areas across the denomination, Altesino blends the fruit from all their estate vineyards throughout Montalcino resulting in a style of perfectly balanced Brunello...

Vintage: 2022 Varietals: 75% Merlot, 25% Cabernet Sauvignon Farming: Organic/Biodynamic A fresh and invigorating young Bordeaux. Produced from vines up to ten years old, vinified separately and not barrel-aged. Up-front juicy fruit with just...

Vintage: 2019 Varietals: Zinfandel Farming: Organic Concentrated aromas of blood orange, mixed berries, licorice wood, peat and pine nuts, red plum, pluot, prune, lilac, mint, pomegranate. This is a fruit forward wine, with firm tannins and excellent...

Vintage: 2021 Varietals: Mourvèdre, Malbec, Cinsault, Pinot Noir, Verdelho Farming: Organic An eclectic mix of barrels that took their sweet time to finish primary fermentation — 22 months in barrel before being blended. Cherry...

Vintage: 2021 Varietals: 95% Cabernet Sauvignon, 3% Petit Verdot, 2% Malbec Farming: Organic Aromatics of bing cherries, dusted, farm-ripe strawberries, red cassis and dark olive. There’s a rich, dense, dark fruit core, with lifted floral...

Vintage: 2020 Varietals: Sangiovese Farming: Sustainable The bright ruby red colour of local Sangiovese wines is visible. With a lively nose, it expresses the freshness of red berry fruit such as cherry and black currant, followed by sweet and spicy...

Vintage: 2021 Varietals: Sangiovese & Cabernet Sauvignon Farming: Organic Vivid ruby color. Generous and silky wine with fruity aroma and intense berry taste. Once the grapes were destemmed and crushed, they were left to ferment in stainless...

Vintage: 2022 Varietals: Poulsard Farming: Organic The tang and funk are paramount, carrying wild berries through the mycelial bounty of the forest floor. Bright and lively fruit breaking down any pleasure inhibitors — Kool-Aid Man-like —...

Vintage: 2020 Varietals: Blaufrankisch, St. Laurent, and Pinot Noir  Farming: Organic/Biodynamic, Unfined/Unfiltered, No added SO2 As Milan puts it himself, “an addictive mix of the pinotish je-ne-sais-quoi and cheeky Moravian spice...