Shop All

THIS PRODUCT IS ONLY AVAILABLE FOR PURCHASE WITHIN THE STATE OF NEW YORK (IN-STATE SHIPPING, LOCAL DELIVERY, IN-STORE PICKUP) NETA Bicuixe was distilled by Mezcalero Candido Garcia Cruz in the village of Logoche in Miahuatlan, Oaxaca. The maguey Bicuixe...

Vintage: 2021 Varietals: Gamay Farming: Sustainable Fruity and drinkable, to be enjoyed for its youthful red berry character, lightly chilled. Perfect with aperatifs and enjoying with friends. Harvested by hand, the grapes are destemmed and...

Vintage: 2018 Varietals: Grenache Farming: Organic At the risk of not being literal enough, tasting Isabel Ferrando's 2018 Chateauneuf du Pape Colombis is like drinking purple flowers. Deep rose and violet notes are seamlessly joined to purple...

2018 60% Grenache and 40% Mourvèdre The 2018 Châteauneuf Du Pape Collection Charles Giraud is a more Mourvèdre driven wine and is 60% Grenache and 40% Mourvèdre, from 80-year-old vines, that was only partially destemmed and...

100% Jacquère Organic Tannic, and chewy texture with aromas of stone fruit (apricot), citrus, and dried flowers, often balanced by a slight oxidative, nutty, and mineral-driven finish Harvest by hand Winemaking: short maceration, spontaneous...

2023 Jacquère Light body with great mineral acidity that brings balance to the rich blend of floral and spice. Winemaking: 1 week carbonic maceration, direct press, spontaneous fermentation in neutral oak with indigenous yeasts Aging: 12 months in...

Vintage: 2019 Varietals: País (Mission) Farming: Organic/Biodynamic The wine has a light purple hue with bright black and blue fruit on the nose packed with cinnamon, anise, coriander, turmeric, indian spices and something that is reminiscent...

Vintage: 2022 Varietals: Pinot Noir Farming: Sustainable The Loire Valley component comes from sand and gravel vineyards and adds elegance and finesse. The Languedoc fruit adds a fruity richness. Together they create an exceptionally delicious French...

2015 Nebbiolo A single proprietary (2.2 hector) vineyard in the Villero cru, in the municipality of Castiglione Falletto. (Therefore outside the municipality of La Morra) It is one of the most historical and prestigious hillsides of Barolo appellation...

Varietals: Nero d'avola Farming: Organic, Unfined/Unfiltered, Low added SO2 Big with tannins, but complemented by fresh red fruits, this is an excellent meat wine, especially roasts, stews, and grilled red meats. Harvest: by hand Winemaking:...

Vintage: NV Varietals: 70% Ottonese, 20% Trebbiano, 10% Moscato Farming: Organic/Biodynamic, Unfined/Unfiltered, No added SO2 Tropical gives the nose aromas of fresh fruit, in particular the passion fruit and pineapple. In the mouth it is sapid,...

Vintage: NV Varietals: Procanico, Malvasia, Roscetto, Verdello, Petino and Romanesco Farming: Organic, Unfined/Unfiltered, No added SO2 A cloudy, vibrant white wine with just the right amount of citrus and spice. Bright acidity and blinding...

Vintage: NV Varietals: Spergola Farming: Organic, Unfined/Unfiltered Very intense straw yellow with a bright foam. Fragrant and pleasantly rustic, of yeasts, flowers and white fruits. Lively, fresh, easy drinking and refreshing. Soft pressing,...

Pinot Noir Slight orange tint in the glass, with a fine mousse. Ample, balanced, ecstatic. Cloud nine! So bold and dense and energetic and captivating. Ripe yet fresh gooseberry, vinous blueberry and mangosteen, with mouthfilling saline vibracy and a...

Wild fruit notes; juicy aromatics from the zinfandel with just enough structure from the carignan; versatile wine that is abundantly playful, but serious in all the right ways. This wine is so joyous, and to me, distinctly Californian. I never knew how...

Vintage: 2016 Varietals: Syrah Farming: Organic Grapes are handpicked from granite-rich soils, about half from a 97-year old parcel which Franck purchased from Noël Verset. In the cellar, the grapes are fermented whole bunch with stems, with...

Vintage: NV Varietals: Cinsault & Pinot Noir Farming: Organic & Sustainable, Low added SO2 Fun and easy-drinking but not lacking in character. Lighter bodied, with bright, fresh and savory fruit. Serve with a slight chill (if...

Vintage: 2022 Varietals: Chardonnay Farming: Organic Pale yellow in the glass with a tart, fruity nose and dynamic mineral scents. The palate opens with crisp citrus, honey and peach flavors that are boosted by vibrant acidity and racy minerality...