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100% Jacquère Organic Tannic, and chewy texture with aromas of stone fruit (apricot), citrus, and dried flowers, often balanced by a slight oxidative, nutty, and mineral-driven finish Harvest by hand Winemaking: short maceration, spontaneous...

2023 Jacquère Light body with great mineral acidity that brings balance to the rich blend of floral and spice. Winemaking: 1 week carbonic maceration, direct press, spontaneous fermentation in neutral oak with indigenous yeasts Aging: 12 months in...

Vintage: 2022 Varietals: 60% Grüner Veltliner, 35% Weissburgunder  (Pinot Blanc), 5% Muscat Ottonel   Farming: Organic/Biodynamic, Unfined/Unfiltered Racy and fresh with lime zest and under ripe apricot. Bottled air conditioning...

Vintage: 2019 Varietals: País (Mission) Farming: Organic/Biodynamic The wine has a light purple hue with bright black and blue fruit on the nose packed with cinnamon, anise, coriander, turmeric, indian spices and something that is reminiscent...

Vintage: 2022 Varietals: Pinot Noir Farming: Sustainable The Loire Valley component comes from sand and gravel vineyards and adds elegance and finesse. The Languedoc fruit adds a fruity richness. Together they create an exceptionally delicious French...

2015 Nebbiolo A single proprietary (2.2 hector) vineyard in the Villero cru, in the municipality of Castiglione Falletto. (Therefore outside the municipality of La Morra) It is one of the most historical and prestigious hillsides of Barolo appellation...

Vintage: 2024 Varietals: Carignan & Grenache Farming: Organic, Unfined/Unfiltered, No added SO2 This enigmatic blend of Carignan and Grenache slips delightfully between a ‘chilled red’ and a ‘dark rosé.’ The result...

Varietals: Nero d'avola Farming: Organic, Unfined/Unfiltered, Low added SO2 Big with tannins, but complemented by fresh red fruits, this is an excellent meat wine, especially roasts, stews, and grilled red meats. Harvest: by hand Winemaking:...

Vintage: 2024 Varietals: Welschriesling, Pinot Gris, Traminer A lightly aromatic and tannic skin contact white wine with soft yeastiness. Naturally hazy, notes of apricots, orange blossom water and golden berries. A blend of Welschriesling, Pinot...

Vintage: 2018 Grape Varietal: Premsal Blanc Farming: Organic, low SO2 added Aloha from Majorca!  The first white wine we've received from Eloi at Chateau Paquita. Like the winemaker, this one is a bit enigmatic and we don't have much...

Vintage: NV Varietals: 70% Ottonese, 20% Trebbiano, 10% Moscato Farming: Organic/Biodynamic, Unfined/Unfiltered, No added SO2 Tropical gives the nose aromas of fresh fruit, in particular the passion fruit and pineapple. In the mouth it is sapid,...

Vintage: NV Varietals: Procanico, Malvasia, Roscetto, Verdello, Petino and Romanesco Farming: Organic, Unfined/Unfiltered, No added SO2 A cloudy, vibrant white wine with just the right amount of citrus and spice. Bright acidity and blinding...

Vintage: NV Varietals: Lambrusco Grasparossa Farming: Organic/Biodynamic, Unfined/Unfiltered Light red in colour with lots off strawberry, watermelon and raspberry summer vibe juice going on. Chill her down and enjoy! Frisant Rosato is made with the...

Vintage: NV Varietals: Spergola Farming: Organic, Unfined/Unfiltered Very intense straw yellow with a bright foam. Fragrant and pleasantly rustic, of yeasts, flowers and white fruits. Lively, fresh, easy drinking and refreshing. Soft pressing,...

Pinot Noir Slight orange tint in the glass, with a fine mousse. Ample, balanced, ecstatic. Cloud nine! So bold and dense and energetic and captivating. Ripe yet fresh gooseberry, vinous blueberry and mangosteen, with mouthfilling saline vibracy and a...

Wild fruit notes; juicy aromatics from the zinfandel with just enough structure from the carignan; versatile wine that is abundantly playful, but serious in all the right ways. This wine is so joyous, and to me, distinctly Californian. I never knew how...

Vintage: 2016 Varietals: Syrah Farming: Organic Grapes are handpicked from granite-rich soils, about half from a 97-year old parcel which Franck purchased from Noël Verset. In the cellar, the grapes are fermented whole bunch with stems, with...

Vintage: NV Varietals: Cinsault & Pinot Noir Farming: Organic & Sustainable, Low added SO2 Fun and easy-drinking but not lacking in character. Lighter bodied, with bright, fresh and savory fruit. Serve with a slight chill (if...