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Grapes: 50% Riesling, 30% Gewurztraminer + Muscat, Pinot Blanc and a few others Organic, 40+ year-old-vines on Windygap soils (deep, well-drained residuum and colluvium from sandstone and siltstone); Gewurz & Riesling co-fermented in...

THIS PRODUCT IS ONLY AVAILABLE FOR PURCHASE WITHIN THE STATE OF NEW YORK (IN-STATE SHIPPING, LOCAL DELIVERY, IN-STORE PICKUP)

THIS PRODUCT IS ONLY AVAILABLE FOR PURCHASE WITHIN THE STATE OF NEW YORK (IN-STATE SHIPPING, LOCAL DELIVERY, IN-STORE PICKUP)

THIS PRODUCT IS ONLY AVAILABLE FOR PURCHASE WITHIN THE STATE OF NEW YORK (IN-STATE SHIPPING, LOCAL DELIVERY, IN-STORE PICKUP)

Shows great depth and rich complexity that is paired perfectly with bright acidity & a touch of earthy, mushroom notes. Wines age shows in color in the glass, and it's beautiful garnet with a slight brown tone near the edge. Wine benefits from...

THIS PRODUCT IS ONLY AVAILABLE FOR PURCHASE WITHIN THE STATE OF NEW YORK (IN-STATE SHIPPING, LOCAL DELIVERY, IN-STORE PICKUP)

Certified Organic, practicing Biodynamic. 100% Riesling. Taken from multiple small parcels in the heart of the Schieferberg, a special, schist-dominated lieu-dit in the well-known cru Oberhagel. 1 ha total of the oldest vines in the parcel go into this...

Criolla Grande 50% Moscato Rosado 25% Pedro Gimenez 15% Torrontes 10%  

Kimera is a punchy 100% Garnacha aged in large ancient clay tinajas manchegas (amphoras). Hailing from 65 year-old vines growing on the foothills of San Martin de Unx in Navarra, northern Spain, a small Romanesque town with steep streets and stone...

A blend of two old vine parcels in the Cru of Chiroubles: 1. Poullet is located just below the village at 370 meters in altitude with a vine age of 70 years. In organic conversion 2. Javernaud is located northwest of the village at 400-430m in altitude...

Varietals: Chardonnay, Vermentino, Pinot Gris, Pinot Meunier, Roussanne, Sauvignon Blanc and Grenache Blanc. Fermentations: Wild yeast & bacteria in wood tank & neutral French oak barrels   This wine offers notes of golden delicious...

Certified Organic w/ biodynamic principles. 40% Grüner Veltliner, 20% Riesling, 40% Welschriesling.    light to medium bodied and dry, spritzy, juicy, and refreshing with initial notes of yellow pear and tropical fruit, apple and peach,...

Organic. 100% Chardonnay. Fresh and mineral-driven on the palate. Chalk dust and lemon citrus followed by richer flavors like stone fruit and sourdough. Linear with great structure and a bright, lingering finish.

Variety: Cabernet Franc and Merlot Organic and biodynamic principles are implemented in the vineyard. Nothing is added to the wines, the grappa or the olive oil. No yeast and no fining agents are used. The wine is elegant, spicy and lush with dark berry...

A special edition red pétillant naturel sparkling wine made by Attila Pálffy in Köveskál, north of Lake Balaton in Western Hungary. Carbonic maceration. Dry and bright, with flavors of strawberry, cranberry and sour cherries...

Varietals: Syrah Farming: Organic, Unfined/Unfiltered On the nose, the wine already has a complex bouquet with superb floral notes, black fruits and sweet spices. On the palate, the juice is dense and the structure reveals itself to be of rare elegance...