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Dark ruby color. Light to medium bodied with aromas and flavors of raspberry, tart cherry, spice with a touch of earth. Supple and balanced with a smooth finish. 50% fermented in tank, 50% fermented in neutral oak Aging: 10 months in large neutral...

90% Assyrtiko, 5% Athiri, 5% Aidani Organic, Vegan Pale lemon green. Medium intensity on the nose, focusing on the pure primary fruit. Dry on the palate, with crisp acidity and medium body. Vinification: In stainless steel vats, at a controlled...

100% Riesling Organic,Biodynamic Bright, with a beautiful lemony acidity. The palate is taut, precise, and vibrating with youthfulness. The estate is certified organic by Ecocert, and biodynamic by Demeter. 90% directly pressed, 10% semi-carbonic...

100% Tempranillo Dark cherry red in color, very opaque. Intense and fragrant, with exquisite raspberry jam and spicy green peppercorn aromas, as well as a pleasant note reminiscent of toasted bread. Warm on the palate, with velvety, juicy tannins well...

50% Sémillon, 50% Sauvignon Blanc Certified Biodynamic Six months on skins gives a pale orange color and plenty of textural grip on the palate. Fresh Cox's Pippin and bruised apple aromas, with a saltiness. More fresh orchard fruit on the...

70% Trepat, 15% Garnacha, 15% Syrah Translucent cherry at sight. Elegant aroma of wild red fruit and spices. Delicate mouthfeel, displaying a round yet fresh fruit. Lingering finish with a nice kick of acidity. The three varieties are processed...

65% Mencia, 10% Tintorera, 25% Brancellao Biodynamic, Organic Brancellao is oily and savoury, Souson brings acidity, while Caiño Longo provides a kick of fragrant aromatic notes Spontaneous fermentation in old chestnut casks and one week long...

100% Chardonnay Medium-bodied and crisp, with subtle apple, pear and citrus notes. A mineral component comes through in the lively, balanced and long finish. 90% fermented in stainless steel tank, 10% barrel fermented. 6 months in neutral oak and...

90% Cabernet Sauvignon, 10% Merlot Medium bodied with ripe plum, black currant, and blackberry flavors with a touch of mint. Cedar and dusty earth emerge on the balanced finish with velvety tannins. 50% stainless steel, 50% neutral oak barrels. 10...

100% Grolleau This easy drinking red highlights flavors of strawberry, raspberry and cherry, with subtle herbal and floral nuances, a slightly peppery finish and soft tannin. With bright red fruit flavors and gentle acidity, it's an excellent option for...

100% Chenin Blanc Expressive nose of citrus fruits and white flowers. In the mouth a lively and fruity Chenin that retains a delicious freshness and good length. In the mouth there are also notes of white flowers, citrus and white fruit.  

Grüner Veltliner 70 % apple + quince 30 % Claus Preisinger has mixed his grapes with his apples to make a co-ferment of grapes and cider, giving a unique flavor profile unlike anything else!        

100% Trebbiano This stunning orange wine is intensely floral, savory and refreshing. It offers notes of yellow flowers, ripe yellow fruits, aromatic herbs and toasted almonds, finishing long and smooth. Delicious on its own, or with sushi,...

45% Muscat à Petits Grains, 45% Muscat d’Alexandrie, 10% Macabeu Organic Slender, cool, finely juicy pomaceous fruit, very fine acidity and plenty of grip from crumbly tannins and a little yeast, clearly nutty and slightly tobacco and...

Stunning Yellow Muscat (or Gelber Muskateller in German) from a fantastic biodynamic producer in hilly, forested Slovenia—not far from the Adriatic but also not far from Austria. Keltis farms not "by schedule but by rhythm," does not filter nor...

Clean and pale yellow color with green hints Very expressive and intense nose, with some notes of tropical fruits and White flowers. Good acidity in the mouth, with a friendly, round and weight feeling due to the time on lees and the slight ageing in...

100% Gamay Light-bodied, dry red wine from Burgundy, France. It has notes of red plum, dried strawberry, cranberry, rose petals, and vegetal spice.