Red

Vintage: 2012 Varietals: Barolo Farming: Organic Oddero’s “Vignarionda” has that in spades; its nose, full of wild animal, evokes forest depths, prompting a physiological response: widening eyes, a sharp intake of breath, a sense...

Vintage: 2014 Varietals: Pinot Noir Farming: Organic Robust tannins, dark fruit, and a mineral infusion from the iron-inflected soils that, taken together, can only come from this singular district. Almost as fragrant as the Nuits-Saint-Georges but...

Vintage: 2019 Varietals: St. Laurent, Blaufränkisch, Zweigelt Farming: Organic/Biodynamic, Unfined/Unfiltered, Low to no added SO2 Naked Red showcases the enormous strides made in Austrian red wine and exhibits the quality of its native red...

Vintage: 2022 Varietals: Nebbiolo Farming: Organic G.D. Vajra Nebbiolo Langhe displays a bright ruby red color. Perfumes are vibrant, with a floral bouquet of rose petals, violets and fresh berries, hints of dark fruit, lavender and mint. Elegant and...

Vintage: 2021 Varietals: Syrah Farming: Organic/Biodynamic, Unfined/Unfiltered, Low added SO2 Like this Syrah from de-classified Chateauneuf-du-Pape vineyards, which is savory, peppery and fruit-forward,  with structure, plush tannins and bright,...

2020 - Gamay There is something no-nonsense and straightforward about Foillard’s wine. It seems to say, let’s cut straight to deliciousness. Deliciousness with class. It has a wonderful texture going down. The finesse from start to finish seems almost...

Vintage: 2019  Grape Varietals: 85% Mencía, 10% Alicante Bouschet, 5% Field Blend Farming: Organic A single vineyard wine elegant and complex, displaying ripe black fruits, cayenne pepper, dried violet, and gunpowder notes. Fermentation is...

Vintage: 2022 Grape Varietal: Pinot Noir Farming: Organic, Unfined/Unfiltered Deep red, dark crimson-ruby hue. The aromas of black cherry, blackcurrant, redcurrant, dried roses, stone and forest floor awaken the senses. Strikingly gorgeous and complex...

2023 Barbera Winemaking: carbonic maceration, spontaneous fermentation in neutral oak with indigenous yeasts Aging: 16 months in neutral oak Fining: none Filtration: none Added S02: none

2017 Malbec Carmelo Patti’s wines have something of a cult following with devoted fans in Argentina and abroad. “I don’t want to [make wine] for commercial reasons,” says Patti, who only has one employee. Patti was an important...

2020 - Pino Nero Lithe but broody in temperament, this lighter style Pinot Nero has vibrant acidity and luscious dark fruity tones. Ripened raspberry, black cherry and some game. As it opens more savory notes creep out, showcasing pepper and wet earth...

Vintage: 2018 Grape Varietals: 85% Merlot plus 15% Cabernet Sauvignon Farming: Organic, Biodynamic, Unfined/Unfiltered, Low added SO2 A more dense and mysterious wine than its companion with a deeper robe and more firm structure, we see resemblance...

Vintage: 2020 Grape Varietal: Pinot Noir Farming: Organic, Biodynamic, Low added SO2 Wines from this area tend to have a bit more structure and muscle than typical of Chambolle, but still shows the perfume and spice common to wines from this commune...

Vintage: 2020 Varietals: Cabernet Sauvignon Farming: Organic This wine displays complex aromas of cherry, blackberry and mulberry, along with hints of tobacco, herb and French oak. This flavorful wine exhibits a full body and a satisfying finish...

This Beaujolais Le Perreon from Domaine de la Madone, is vinified gently in tank, to preserve every bit of fresh, aromatic and juicy fruit. It is character-rich and an exceptionally expression of Gamay! Creamy black cherry and blackberry notes show hints...

Vintage: 2020 Grape Varietals: 100% Cabernet Sauvignon Farming: Sustainable This beautifully blended 2020 Rassi Cabernet Sauvignon is exquisitely balanced with excellent fruit concentration. On the nose, this wine offers candied blueberry lollipop,...

2020 - Elegant, delicate, structured. ripe fruit notes with herbal. Wine is still young and red fruit dominant on the palate. Nice peppery notes, chewy tannins, and bit of eucalyptus toward finish. bright acidity as expected. Benefits tremendously with...

Vintage: 2022 Varietals: Nero d'Avola Farming: Organic Medium bodied with juicy dark red and blue fruit. Hand harvested and wild fermented, 30% whole cluster in old barrels, where the wine ages for 8 months before getting bottled unfiltered with...