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Vintage: 2022 Varietals: Pinot Noir Farming: Organic Bright ruby color. Ripe and pulpy cherry aroma on the nose. Juicy mouthfeel combined with supple, velvety tannins. Fermentation: 12 days at...

Vintage: 2022 Varietals: Sauvignon Blanc Farming: Organic/Biodynamic A golden yellow color, very luminous which will allow the dazzling of our palate and will release all its length. On the nose,...

Vintage: 2021 Varietals: Mukhamtsvane Farming: Organic, Unfined/Unfiltered Mukhamtsvane is so rare it didn’t make it into Lisa Granik, MW’s comprehensive book on the wines of Georgia. It produces...

Vintage: 2021 Varietals: Asuretuli Shavi Farming: Organic This elegant red wine shines purple and violet reflections accompanied by amazing aromas of ripe blackberries, wild strawberries,...

Vintage: 2018 Varietals: Riesling Farming: Sustainable  Intense and bright aromas of lemon, pineapple and apricot. A slight and friendly petrol note that will gain more intensity as it evolves...

Vintage: 2021 Varietals: Garnacha Blanca Farming: Organic The wine has abundant frothy bubbles that are small and give it a nice silky texture. The nose is fruit-driven, floral and young, with...

92 V,95 TWA, 94 JD, 91, WS, 94 JS A lovely encounter of flowers and red berry fruits, the Rosso di Montalcino 2019 reveals fresh, energetic notes of cherries, blood oranges, pomegranate, violets,...

This is pre-sale Item with very limited quantity. First come first served. Daniel Bouland is a great producer of old-fashioned Morgon. From less than 7 hectares of old vines in the Douby, Côte de...

Vintage: 2022 Varietals: 60% Gewurztraminer, 40% Chardonnay Farming: Organic Sunset has distinct aromas and flavors of exotic lychee and tropical fruits with hints of rose petals. 10 days on the...

WA 97+ V 96 The greatest expression of Brunello, produced only in exceptional vintages, this wine is produced by selecting the best cask in the cellar. This wine usually comes from the...

98+ WA 96 JS 96 VM 95 D This wine is produced from vineyards averaging 25 years old, lying at 200, 300, 400 meters, with different exposures. The low-nutrient, rocky soil is mainly composed of clay...

  In 2018, San Giorgio has produced a Riserva after 3 years of learning the potential of the land to identify the grapes suitable to produce a Riserva Brunello di Montalcino. The team...

95 GN 95 KO 94 VM Hand harvest is followed by a stringent selection of the grapes, eliminating undeserving bunches and preserving the essence of San Giorgio’s Sangiovese. Vinification occurs in...

WA 97 V 97 JS 97 KO 96 Altesino’s top vineyard is the prestigious Montosoli vineyard where ancient limestone soils, known as galestro, with the 360-degree exposure combine to yield a Brunello of...

WA 97 V 97 JS 97 KO 96 Sourced from six different vineyard sites extending from areas across the denomination, Altesino blends the fruit from all their estate vineyards throughout Montalcino...