Vintage: NV
Varietals: Pinot Meunier
Farming: Organic, No added SO2
Delicate fruits like small stewed red fruits, pear and apple, white delicate flowers like Mayflower. Its very vinous with high amplitude, the taste brings us back to what we perceived at first nose, the finish has real length and persistence.
100% done in thermo-regulated stainless steel vats. No use of added sulphites, settling is done without enzymes, no tanin nor coal, no chaptalisation. Spontaneous alcoholic fermentation (indigenous yeast) at 17°C and spontaneous malolactic fermentation (indigenous bacteria) at 20°C. Once ready, wines are not finned (means clarified) before bottling, no acidification nor deacidification.
