Varietals: 90% Lagrein, 5% Pinot Blanc & 5% Savagnin
Farming: Organic, Unfined/Unfiltered
Show this to anyone and say ‘here’s what fun natural wine looks like’ and it ticks the boxes. Like a cross between Beaujolais and Mourvèdre from the Languedoc, this wine is mouthwatering with herbal, savory notes. It is wild for sure but you know what you’re getting into when it is aptly named ‘Hipster Juice’…drink it chilled.
In the cellar, they were all de-stemmed and fermented in stainless-steel with five days on skins. The wine was then pressed to seasoned French hogsheads for eight months, after which it went to stainless-steel tanks for another four months.