Vintage: NV
Varietals: Lambrusco Grasparossa
Farming: Organic/Biodynamic, Unfined/Unfiltered
Light red in colour with lots off strawberry, watermelon and raspberry summer vibe juice going on. Chill her down and enjoy!
Frisant Rosato is made with the 'Metodo Ancestrale' technique. Spontaneous Fermentation with native yeasts, unfined, unfiltered, minimal added sulfites.