Vintage: 2020
Varietals: Apple, Pear, Cabernet Sauvignon, Gamay, Chenin Blanc, and Nebbiolo Sparkling fruit wine.
Farming: Organic
Heirloom apples & pears cofermented with Gamay & Cab Sauv skins, pressed over Chenin Blanc. Fermentation in old barrel. Funky, cloudy, and fun.
