Vintage: 2004
Varietals: Trebbiano
Farming: Organic/Biodynamic, Unfined/Unfiltered, No added SO2
The nose has a little oxidation, roasted walnuts mixed with sea spray, beeswax scents and a hint of kelp seaweed. The palate is medium-bodied with a bracing line of acidity and arresting bitterness on the finish. This beautifully-layered, complex wine is sure to acquire even more complexity in bottle. It is one of Italy’s most distinctive whites.
It is truly a cult wine that can age for years to come. Wild Yeast Fermentation Unfiltered No SO2 Added Foot Treading