Domaine des Deux Anes - Limo d'Anes Petillant VDF Rose NV

NV Carignan The grapes are hand harvested and destemmed before they are direct pressed to tank. The wine ferments for 2-3 weeks and is then transferred to grolsch-top bottles to finish fermentation in bottle as a rosé pet-nat. The wine is not disgorged and zero sulfur is added. Being biodynamic, the winery is a diverse farm with many different animals, including of course, donkeys, but also sheep and many other animals. The donkeys are allowed to wonder amongst the vines, where they eat the garrigue and other herbs growing everywhere on this property