Château Maris, Minervois-La Livinière La Touge

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Vintage: 2019

Varietals: Syrah (60%), Grenache (35) & Carignan (5%)

Farming: Organic/Biodynamic

Easy-drinking black currant and dark fruits are joined by hints of cracked pepper and garrigue in this medium to full-bodied, silky wine. It is soft – juicy tannins – very good length.

Vinification : Our biodynamic philosophy follows a natural process with minimal intervention. Vinified in concrete fermenter. Extraction from punching of the cap and light pumping over during a 4 week maceration.

Aging : 16 months in eggs and concrete tanks.