Château de Béru, Athénaïs 'Montserre' Chablis

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Vintage: 2019

Varietals: Chardonnay

Farming: Organic/Biodynamic, Unfined/Unfiltered, Low added SO2

This wine called Montserre, is from the highest point of the hill above Béru. The very chalky soil and elevation give this a piercing citrus and mineral edge. It is crisp, a bit salty, and incredibly delicious.

Harvest: by hand

Winemaking: spontaneous fermentation in old oak with indigenous yeasts

Aging: in old oak

Fining: none

Filtration: none

Added S02: 2 mg/L at bottling

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