Vintage: 2021
Varietals: Gaglioppo
Farming: Sustainable
Aromas of black cherry, red plum, red currants, green herbs, sage, green peppercorns and black olive. Bold mouth feel, deep earthy red berry fruits, spice and dry tannins. This is a go to wine for red sauce pastas, lasagna, spaghetti, carbonara or put it with a pizza or beef stew.
This Gaglioppo is harvested early to avoid overripening. Neutral tanks and just fined for at least 6 months in the bottle prior to released for an every day consumption.