Anders Frederik Steen, Should we just rely on luck?

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Vintage: 2022

Varietals: Cinsault, Chardonnay, Grenache Blanc, Grenache Noir, Syrah, Merlot

Farming: Organic/Biodynamic, Unfined/Unfiltered, No added SO2

Wow, the RS Sugar does not bother us at all and REALLY adds to the experience! Huge flavours of cherry bon-bons, herbs, strawberry compote and Angostura bitters. 

Anders states that "Should We Just Rely On Luck?" is a direct press of all the grapes. The main part of the grapes were pressed slowly in a vertical press, the rest in a mechanic press. All juice was blended during the fermentation. A fermentation that stopped when the wine had 30 grams of sugar left.