Vini Scirto, 'A'Culonna' Rosso

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Vintage: 2018

Grape Varietals: 85% Nerello Mascalese and 15% Nerello Cappuccio

Farmin: Organic, Unfined/Unfiltered, No added SO2

At sight, intense and bright ruby ​​red color. Excellent aromas reminiscent of ripe red fruit, rhubarb and graphite. The sip is round, full, fresh and savory. It relaxes with good structure, closing on fruity notes. Extended maceration of 30-35 days before an elevage of 24 months in stainless steel. No sulfur is added at bottling and no fining or filtration takes place at any time.