Vallevò, Cococciola

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Vintage: 2020

Varietals: Cococciola

Farming: Sustainable

The color is pale straw yellow, with scents of white flowers, citrus and light spicy notes; on the palate it has a vibrant acidity and freshness, fruity notes with a delicate almond final aroma. It is a quaff-able wine. Highly recommended as aperitif wine and to start a lunch; it goes well with delicate fish dishes and fried vegetables.

Achieved with controlled fermentation on early harvested grapes to better enhance the freshness and liveliness of this wine. The wine-making requires soft pressing, fermentation and ageing on stainless steel tanks at a controlled temperature.