St. Reginald Parish - The Marigny, Pinot Noir Carbonic Maceration

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Pinot Noir 

“Living somewhere between fruit roll-ups and classic Beaujolais, our Carbonic Pinot Noir is light in tannin and heavy on vibes. Serve with salads, pool parties, roasted lamb and pilgrimages to Joshua Tree.”

Winemaker Andrew Young is the son of a New Orleans preacher man from New Orleans, that magical city for both food and music. Andrew started as a musician, but later caught the wine bug. That seems to happen frequently. He decided to act on it and studied winemaking in Oregon's Willamette Valley with a dedication to natural wine making. He is now making his own wines (only in miniscule quantities) and we are lucky enough to get some. Bright, fresh fruit with savory, nettle-y green notes. Yep, this is a natural wine. Organic