Vintage: 2021
Varietals: Trebbiano Modenese
Farming: Organic/Biodynamic
Methode Ancestrale. Fermentation in steel with native yeast and then bottle refermented with frozen must from the same pressing.
Vintage: 2021
Varietals: Trebbiano Modenese
Farming: Organic/Biodynamic
Methode Ancestrale. Fermentation in steel with native yeast and then bottle refermented with frozen must from the same pressing.