Vintage: 2021
Varietals: Trebbiano Modenese
Farming: Organic/Biodynamic
Methode Ancestrale. Fermentation in steel with native yeast and then bottle refermented with frozen must from the same pressing.
Vintage: 2021
Varietals: Trebbiano Modenese
Farming: Organic/Biodynamic
Methode Ancestrale. Fermentation in steel with native yeast and then bottle refermented with frozen must from the same pressing.
Vintage: NV Varietals: Unknown Farming: Organic Bright, refreshing, and fruit forward with energetic bubbles!
Vintage: 2020 Varietals: 70% Pinot Nero, 30% Riesling italico Farming: Organic, Unfined/Unfiltered, No added SO2 Almost light peach at sight, this pet nat offers a good bubble intensity. Appealing...
Vintage: 2020 Grape Varietals: Prugnolo Gentile Farming: Organic/Biodynamic, Unfined/Unfiltered, No added SO2 A very subtle nose, its a bit unpresumptuous until you take that first sip. Guava,...
Vintage: 2021 Varietals: Lecinaro Farming: Organic/Biodynamic, Unfined/Unfiltered, No added SO2 This beauty is bone-dry and citrusy, with delicate bubbles and layers of citrus, flowers and...
Vintage: 2020 Grape Varietal: Chardonnay Farming Organic, Biodynamic HARVEST : hand picked VINIFICATION : Macerated 12 days with skins
Vintage: 2021 Grape Varietals: Garganega, Riesling, Moscato Farming: Organic, Unfined/Unfiltered It’s a perfect thirst quencher enhanced by awesome aromas, a fruity palate with some earthy...
Vintage: 2021 Grape Varietals: Barbera, Grignolino, Freisa Farming: Organic, Biodynamic, Unfined/Unfiltered, No added SO2 It's a bright ruby red in the glass, with classic autumnal notes of ripe...
Vintage: 2018 Grape Varietals: 70% Barbera and 30% Chatus Farming: Organic GrDeep ruby red, with violet reflections. The nose is fresh and fruity, with hints of red and black fruits,...
Vintage: 2018 Grape Varietals: 85% Nerello Mascalese and 15% Nerello Cappuccio Farmin: Organic, Unfined/Unfiltered, No added SO2 At sight, intense and bright ruby red color. Excellent aromas...