2018
Nebbiolo
From 30 year old vineyards situated in Montà at an altitude of 280-320 meters above sea level. The soils are very sandy and
the sites are situated South-West. Maceration on skins for five days followed by a seven day vinification with the cap
submerged. Malolactic after racking. Aged on average for six months in barrique, and two months in bottle before release. Organic