Sangiovese, Merlot, Syrah
Organic, Sustainable
A fresh, fruit-forward Tuscan red wine featuring a brilliant ruby color and vibrant aromas of cherry, ripe plum, and violet, accented by subtle baking spices. On the palate, this medium-bodied Sangiovese blend delivers a concentrated burst of red berry flavors balanced by bright acidity, smooth structure, and soft, elegant tannins that lead into a clean, slightly spicy finish.
Hand-harvested blend of 90% Sangiovese, 10% Merlot, and Syrah undergoes a 15-day skin maceration, followed by temperature-controlled fermentation in stainless steel tanks with twice-daily pump-overs.
