Location - Van Duzer Corridor AVA
Vineyard Info - 85 acres under vine. 13 varieties planted (plus lots of experiments). Planted in 2002 & 2003. 350ft elevation.
Farming - Converted to biodynamic practices in 2007, Demeter certified biodynamic since 2010.
Soil Types - Marine sedimentary with granite deposits.
Winemaking - Fermented on the skins with daily punch downs until fully dry (18 days) before being pressed off and moved to neutral oak. Bottled unfined and unfiltered. Organic.