Vintage: 2021
Varietals: 77% Grolleau, 18% Gamay, and 5% Cab Franc
Farming: Sustainable
Marked by floral-driven notes of grapefruit, ripe stone fruit, and crushed rocks. Dry, delicious, and crowd-pleasing-- a total steal for the price!
Picked early and direct pressed. Fermented and aged in stainless steel.
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