Lammidia 'Possibilmente'

$46.99
Write a Review

2019
Pecorino
Wine making: spontaneous fermentation by indigenous yeasts with maceration on the skins in amphora
Food matches: very good with mixed starters of both land and fish; also excellent as an aperitif in front of the sea! Organic. Biodynamic

Lammidia, Panda Rosé

Lammidia, Panda Rosé

$32.99

2020 Moscato Rosa Soil: clay, limestone Average Age of Vines: 25 years Farming: mixed Harvest: hand harvested Winemaking: direct press, spontaneous fermentation Aging: Fining: none Filtration: none...

Lammidia, "Sciatto(l)"

Lammidia, "Sciatto(l)"

$32.99

2019ChardonnayFrom 25-year-old vines harvested by hand. This wine was made by spontaneous fermentation in concrete tanks. Great as an aperitif or paired with a Mediterranean fish dish! Lively on the...