Vintage: 2022
Varietals: Verdicchio
Farming: Sustainable
Straw yellow with greenish reflections. Intense scent of flowers and white fruits, citrus notes and fresh almonds. On the palate fragrant, lively and fresh. Mineral, with a finely acidic and bitterish salty note in the finish that grants the wine superior cleanliness and elegance.
VINIFICATION: delicate destemming and soft pressing, slow fermentation at a temperature between 10 and 20 °C. MATURATION: six months in steel at a controlled temperature. AGING: two months in the bottle at a temperature of 15 °C.