2018
Grolleau
Farming: organic
Harvest: by hand
Winemaking: direct press, spontaneous fermentation in neutral oak with indigenous yeasts, malolactic fermentation
Aging: in neutral oak
Fining: none
Filtration: none
Added S02: 10 mg/L
Vintage: 2022 Varietals: Sauvignon Blanc Farming: Sustainable, Unfined Notes of citrus, lemon verbena, lots of classic Touraine minerality. Freshly-cut grass, lemon verbena and lush exotic fruit...