100% Sangiovese
A vibrant, deeply colored Sangiovese rosato that drinks like a crunchy, light-bodied red wine, offering bright notes of sour cherry, pomegranate, cranberry, and wild herbs backed by a savory, mineral finish.
Winemaker Maria Sole Gemelli crafts this natural wine by giving the grapes 24 hours of skin maceration before a spontaneous fermentation with native yeasts in stainless steel. The wine is then aged on its fine lees and bottled unfined and unfiltered with minimal sulfur, preserving its pure, rustic Tuscan character.
