100% Cabernet Franc
Organic, Biodynamic
Rich and enveloping on the nose, bursting with sweet spices, crushed gravel, green tobacco, violets, and dark red fruits like cherry and raspberry. Generous and round entry leading to a fruit-forward mid-palate. Expect notes of ripe blackcurrant, blueberry jam, plum, and subtle earthy, savory undertones.
Hand-harvested. Gentle extraction methods—often using infusion with whole berries—are utilized to draw out color and soft tannins without over-extracting. The wine is aged for roughly 6 to 12 months in large, neutral (older) oak barrels or concrete vats. This softens the tannins while preserving the terroir's characteristic menthol freshness and bright red fruit.Bottled unfined and unfiltered, with minimal to no added
