Trousseau, Poulsard, Chardonnay
Organic
A young and fresh wine with a fruity expression, thanks to the balance between Trousseau and Poulsard, and a marked acidity brought by the Chardonnay. It has a lovely roundness and a velvety, silky mouthfeel. It’s an easy-drinking wine, pleasant and simple to enjoy, perfect for festive moments.
Ideal as an aperitif for a dinner with friends, this wine pairs perfectly with a varied selection of charcuterie, such as cured ham, sausage, or terrine, as well as a range of cheeses—from aged varieties like Comté or Cantal to creamier and more matured ones like Brie or Crottin de Chavignol
