Varietals: Cabernet Franc
Farming: Organic/Biodynamic, Unfined/Unfiltered, No added SO2
Delicate cranberry with dried herbs and green vegetal notes (sun-ripened tomato and tomato leaf). On the palate more red berries follow: red currant & Raspberry. Elegant mouth feel with delicate tannins and balanced acidity.
Grapes are hand harvested, destemmed, and crushed by foot. The juice ferments in barrel with indigenous yeast and no racking. It spends 2 year aging in large Stockinger barrels and is bottled without fining or filtering and no addition of sulfur.