Can Majoral, Mallorca Gorgollasa

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Vintage: 2016

Grape Varietal: Gorgollassa

Farming: Organic

A very different approach to Mallorcan wines! Lighter on its feed it reminds us of a lighter Pinot Noir! Cherries, leather, earth, mild tannins. A perfect food wine!

Pumping over for 2 weeks at a controlled temperature of 25°C. After malolactic fermentation, wine is aged during 9 months in French oak barrels of 500 liters. This wine has not been cold stabilized and, therefore, can present tartaric precipitations.