In 2018, San Giorgio has produced a Riserva after 3 years of learning the potential of the land to identify the grapes suitable to produce a Riserva Brunello di Montalcino. The team selected grapes from plots with that have produced exceptional Sangiovese expression. The wine was aged in Slavonian casks for 42 months, then bottled and aged for another 18 months. The 2018 San Giorgio Riserva is a powerful and complex wine that will continue to evolve in the bottle.
WA 97+ V 96 The greatest expression of Brunello, produced only in exceptional vintages, this wine is produced by selecting the best cask in the cellar. This wine usually comes from the...
95 GN 95 KO 94 VM Hand harvest is followed by a stringent selection of the grapes, eliminating undeserving bunches and preserving the essence of San Giorgio’s Sangiovese. Vinification occurs in...
Vintage: 2018 Varietals: Sangiovese Farming: Sustainable Ruby red with garnet highlights, its rich, complex nose opens up immediately. Initially dark cherry, chinotto orange and violet. It then...
WA 97 V 97 JS 97 KO 96 Altesino’s top vineyard is the prestigious Montosoli vineyard where ancient limestone soils, known as galestro, with the 360-degree exposure combine to yield a Brunello...
WA 97 V 97 JS 97 KO 96 Sourced from six different vineyard sites extending from areas across the denomination, Altesino blends the fruit from all their estate vineyards throughout Montalcino...
98+ WA 96 JS 96 VM 95 D This wine is produced from vineyards averaging 25 years old, lying at 200, 300, 400 meters, with different exposures. The low-nutrient, rocky soil is mainly composed of...
