Brooklyn Kura, '#14' Junmai Ginjo 375ml

$19.99
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Vintage: NV

Varietals: Rice

Region: New York

Our classic, Number Fourteen, is a junmai ginjo namazake. Intended to be served locally, chilled, and enjoyed soon after the fermentation process ends. We use a blend of calrose and yamada nishiki rice milled to more than 60% and fermented cold and slow. The result is a fresh, crisp, light and aromatic sake with a dry finish.