100% Sangiovese
Ruby red with a garnet vein. Floral with strong evidence of violet Mammola and Pomegranate notes. Important structure with a sharp entrance but determined taste, long lasting. Dry, nicely astringent and bitter-salty hint in the end.
3-month-ripening in steel vats to guarantee the natural evolution of wine. At least 12-month-storage in vitrified concrete barrels, to guarantee the evolution of the body of the wine. To be stored in bottle for at least 3 months. No strict clarification filtrations. No new barriques or wood chips for tanning.
