Varietals: Field blend of Welschriesling, Rosenmuskateller + a dash of Blaufrankisch and Saint Laurent, a dash of Chardonnay and Pinot Blanc
Farming: Organic/Biodynamic, Unfined/Unfiltered, No added SO2
“Supra-varietal ginger wine! The color very much matches the afterglow colors before it flips into violet and blue. And the taste is just magical!” Maria Koppitsch says. The Welschriesling undergoes a skin-maceration, the Rosenmuskateller semi-carbonic maceration. Once fermented and rested, the wines are blended with a dash of Perspektive Rot and a dash of Perspektive Weiss wines. Bottled unfined, unfiltered, zero-sulfur added.