$49.99

The grapes are hand-harvested and destemmed. The juice ferments in 2000 liter stainless steel tanks. The wine ferments for about 18 days, with occasional piegeage and indigenous yeast fermentation. Elevage takes place in 8-10 year old 225 liter barrels for about 25 months. The wine is bottled unfiltered, unfined, and with zero sulfur added.

Current Stock:
SKU:
win13867
Width:
4.00 (in)
Height:
16.00 (in)
Depth:
4.00 (in)

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