100% Dolcetto
Bright ruby red color and fragrant notes of red fruit, sweet spices and a hint of wildflowers. Full, juicy and fruity with an excellent depth.
Organic, Vegan
The wines are all vinified in the same way, using only native yeasts for fermentation, extended maceration, soft pressing, limited oak, and no temperature control.
Aging: It matures for about 12 months in concrete tanks
Variety: Cabernet Franc and Merlot Organic and biodynamic principles are implemented in the vineyard. Nothing is added to the wines, the grappa or the olive oil. No yeast and no fining agents are...
Vintage: 2020 Varietals: Sangiovese Farming: Sustainable The bright ruby red colour of local Sangiovese wines is visible. With a lively nose, it expresses the freshness of red berry fruit such as...
Vintage: 2021 Varietals: Coda di Volpe Farming: Organic/Biodynamic, Unfined/Unfiltered A short maceration in contact with the skins gives it a beautiful intense color and an unexpected...
