USA

Vintage: 2023 Varietals: Pinot Noir Farming: Organic Somewhere between Beaujolais, tropical fruit punch and strawberry Kool-Aid. Best served slightly chilled! Manual harvest. 7 to 12 days (depending on tank) of whole cluster carbonic maceration...

Vintage: 2019 Varietals: Zinfandel Farming: Organic Concentrated aromas of blood orange, mixed berries, licorice wood, peat and pine nuts, red plum, pluot, prune, lilac, mint, pomegranate. This is a fruit forward wine, with firm tannins and excellent...

Vintage: 2021 Varietals: Mourvèdre, Malbec, Cinsault, Pinot Noir, Verdelho Farming: Organic An eclectic mix of barrels that took their sweet time to finish primary fermentation — 22 months in barrel before being blended. Cherry...

Vintage: 2021 Varietals: 92% Cabernet Sauvignon, 3% Merlot, 3% Malbec, 1% Cabernet Franc and 1% Petit Verdot Farming: Sustainable The deep purple color of the wine extends all the way to the rim of the glass and gives way to an explosive nose...

Vintage: 2021 Varietals: 95% Cabernet Sauvignon, 3% Petit Verdot, 2% Malbec Farming: Organic Aromatics of bing cherries, dusted, farm-ripe strawberries, red cassis and dark olive. There’s a rich, dense, dark fruit core, with lifted floral...

Vintage: 2021 Varietals: Barbera Farming: Organic, Unfined/Unfiltered, Low added SO2 Perfect fall with with ample dark fruit and grip. Think tart and jammy black currant with winter spices and hints of a smooth cocoa finish. Could give a slight chill...

Vintage: 2023 Varietals: Gamay Farming: Organic, Low added SO2 Heady flavors of forest laced red and blue fruits, and an unmistakable chalky minerality. Bucolic and wild, fashionably late, and late into the night. Spontaneous fermentation. Low added...

Vintage: 2022 Varietals: Poulsard Farming: Organic The tang and funk are paramount, carrying wild berries through the mycelial bounty of the forest floor. Bright and lively fruit breaking down any pleasure inhibitors — Kool-Aid Man-like —...

Vintage: 2019 Grape Varietal: Tannat Farming: Organic, Biodynamic, Low SO2 This is another red betwixt old world and new, largely fruit-driven, but with persistent, racy acidity and few oak-derived flavors. It smells of sweet black fruit, musk, milk...

Vintage: 2020 Grape Varietals: 100% Cabernet Sauvignon Farming: Sustainable This beautifully blended 2020 Rassi Cabernet Sauvignon is exquisitely balanced with excellent fruit concentration. On the nose, this wine offers candied blueberry lollipop,...

Vintage: 2019 Varietals: Abouriou Farming: Organic, Unfined/Unfiltered, No added SO2 Fruity, lively, and rustic. Aromas of red fruit such as strawberries and vanilla. On the palate, it is fruit-forward with red berries, cherries, and a hint of spice...

Vintage: 2018 Grape Varietal: Cabernet Sauvignon Framing: Organic This 2018 Cabernet Sauvignon, Napa Valley epitomizes the purity of structure and place. Powerful on the nose, this full-bodied wine has a dense core of forest strawberries and sweet...

Vintage: 2018 Varietals: Merlot & Cabernet Franc Farming: Organic The 2018 vintage of POV makes its presence known in an emphatic way. Summer-fresh tart bing cherry, ripe raspberry and blackberry bramble lend a crispness from first sip to last...

Vintage: 2021 Varietals: 51% Carignan, 25% Syrah, 12% Valdiguié, 5% Mourvèdre, 3% Zinfandel, 2% Petite Sirah, 2% Grenache Noir Farming: Organic, Low added SO2 Love Red is a quaffable, dark fruit forward, juicy, bomb-tastic,...

Vintage: 2022 Varietals: Pinot Noir Farming: Organic, Unfined/Unfiltered, Low added SO2 A classic Oregon nose with a mix of black cherry, damp earth and mushrooms. Medium bodied and fresh, an intense, fruit-forward, Pinot Noir lover’s dream...

Vintage: 2022 Varietals: Zinfandel Farming: Organic California’s identity as a table wine, for us, begins with Zinfandel. Juicy and glou glou in style. It’s a fresh, vibrant grape when picked early and plays well with food pairings...

Vintage: 2022 Grape Varietal: Pinot Noir Farming: Organic Nose of dusty earth, floral aromas, bright red berries and cherries. The palate is rich and dark, with cola and dried tobacco notes. Finishes with bright acids and powdery fine tannins...

Vintage: 2021 Varietals: Pinot Noir Farming: Organic “Crunch berries, cherry chapstick, micro-hiking in the summer when the forest is perfumed with new growth, raspberry sorbet (we think we love you), European cafés when you’re...