2020 100% Kékfrankos (Blaufränkisch) The Báro Rosé has flavors like muddled blackberry, raspberry and cherry, with spices and a bright lively finish. Unfined and unfiltered, with no sulflur added. Whole cluster pressing. Fermentation was spontaneous with native yeasts. Fermentation was on the skins. After removing the skins, fermentation continued in the bottle under stabilized conditions for one month. The wines remained in bottle after fermentation for five months before release.
P.A.N.K. NORMAL ORANGE PET-NAT
$31.99
2020 100% Olaszrizling (Welschriesling). The new PANK Normal Pét-Nat (Olaszrizing) has flavors like tangerine, marzipan and lemon. Bright, zippy, dry finish. Unfined and unfiltered, with zero sulfur...
P.A.N.K. ABNORMAL ORANGE PET-NAT
$31.99
2020 100% Tramini (Traminer) The PANK AbNormal Pét-Nat Tramini (Traminer) has flavors like green tea, kombucha and wildflowers. Bright, dry finish. 7 days skin contact. Unfined and unfiltered. Zero...
P.A.N.K. Radikaal Red Pet-Nat
$31.99
A special edition red pétillant naturel sparkling wine made by Attila Pálffy in Köveskál, north of Lake Balaton in Western Hungary. Carbonic maceration. Dry and bright, with flavors of strawberry,...